Product Details

cast iron wood burning stove with oven food processing machinery

Place of Origin China
Brand Name laboratory drying equipment
Certification CE,ISO,SGS,BV
Model Number laboratory drying equipment
Min.Order Quantity One set cast iron wood burning stove with oven food processing machinery
Price [email protected]
Packaging Details 240*205*240
Delivery Time contact with us
Payment Terms paypal,UnionPay, Visa/MasterCard, Amex, Discover,T/T
Supply Ability 120

Product Features

baking biscuits convection oven food processing machinery food processing machinery

kitchen/restaurants/ bakery/supermarket equipments

Keyword: baking oven for bread/cake/biscuit/croissant/pastry/pita/pizza, factory oven, industrial bread baking oven,wood fired pizza oven,pita bread oven,double rack oven,electric

tandoor, supplier of bakery equipments,stainless steel tandoori oven,rotary rack oven,

commercial oven,gas peanut roaster, cake baking oven,oven manufacturer

Standard features

1.Timer Controls or 16 Programmable Microcomputer Controls

2.RIELLO Burner Closed Heat Transfer Design,Self Contained Steam System

3.One-Year Parts and Limited Labor Warranty

4.Power Vent,Hood,Stainless Steel Construction,Platform Drive System

Brief introduction

All rack oven models utilize a built-in steam generator, and programmable bake chamber venting to produce shiny crusts without drying out the crumb. For roasting application the steam system used with the multi step programming can help keep proteins, vegetable and starches moist.

Incorporating all the latest design principles for great baking, safety, economy and long lasting reliability, OMEGA's Rack Ovens are ideal for high volume bakeries, wholesale operations, kitchens or restaurants. With a choice of control panel options, it's easy to use and the heavy-duty driving system is totally mechanical to insure trouble free operation. The heavy duty steam system provides enough steam for the most demanding crusty products.A gentle airflow and energy efficient design provide you with the highest quality baking and years of low cost operation. OMEGA's rack ovens meet the highest standards in quality,reliability,consistency and durability for the bakery and food service industries.

TECHNICAL SPECIFICATION

Model Energy Trays Dimensions(cm)/quantity Baking surface(m2) Hourly output(kg) Power(kw) External Dimensions(cm) Mass
R4060E Electricity 40*60/18 4.3 50 21 108*136*225 650
R4060D Diesel 1.5

R4060G

Gas
R5070E Electricity 50*70/18 4.5-6.3 82 28 144*130*225 850
R5070D Diesel 1.5
R5070G Gas
R6080E Electricity

60*80/18

40*60/36

5.7-8.6 120 42 173*150*240 1100
R6080D Diesel 2.0
R6080G Gas
R8080E Electricity 80*80/18 10-11.5 160 47 198*172*240 1150
R8080D Diesel 2.0
R8080G Gas
R80100E Electricity 80*100/18 9.7-14.5 195 58 210*183*240 1400
R80100D Diesel 3.0
R80100G Gas
R80120E Electricity

80*120/18

2/60*80/32

12.8-17.2 235 71 240*205*240 1800
R80120D Diesel 3.75
R80120G Gas

Different Models for baking biscuits convection oven food processing machinery food processing machinery

Italy RELLO or Baltur Burner forbaking biscuits convection oven food processing machinery food processing machinery

Baking forbaking biscuits convection oven food processing machinery food processing machinery

Making process of baking biscuits convection oven food processing machinery food processing machinery

Packing for baking biscuits convection oven food processing machinery food processing machinery

Baking Bread of baking biscuits convection oven food processing machinery food processing machinery

Our comany--warehouse,workshop,showing room

Certification of baking biscuits convection oven food processing machinery food processing machinery

Bakery equipments

ShanghaiExhibition, Caton Fair, Germany IBA, Algeria DJAZAGRO 2013

To our customers,

Thank you all for long-term cooperation and friendly relationship between us.

Hereon, in the name of our company and my own name, I want to express our

cordial greetings and sincerely gratitude. ---- Selena

Contact with Me

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