Stainless steel Continuous microwave fruit and vegetable dehydration equipment for sale

2014 Continuous Microwave fruit and vegetable dehydration equipment for sale

Microwave Fruit and vegetable dehydration equipment Introduction

This machine is working by the microwave to dehydrate the fruit. The processed fruits can keep the nutrition and freshness Stainless steel Continuous microwave fruit and vegetable dehydration equipment for sale, the flavor and overall size are both changed in the meanwhile.
Microwave Fruit Drying Machine Features
1. This fruit dryer is made of stainless steel with the standard of food security.
2. Processing the fruit by microwave can achieve drying and sterilizing simultaneously, thus improving the quality of the products, and making the fruits safe and sanitary to eat.
3. The microwave fruit drying machine is extremely efficient and energy-saving.
4. The PLC touch screen controlling system and the human-computer interface makes the fruit dryer easy to operate and labour-saving.

The Compare between Microwave Drying and Traditional Drying

1.Selective heating ensures even heating and even drying.
2.Energy-saving and high efficiency: microwave has effect on the materials directly without heat loss
3.Easy operation and advanced technology: micro power and transmission rate are both adjustable
4.Safe and eco-friendly: in the heating-drying procedure, there is no waste water and waste gas

Sweet Tips: How to Freeze Dried Fruit

1. Properly stored and frozen, dried fruit will keep well in your freezer for up to 12 months.
2. Remove dried fruit from its original packaging. If you dried the fruit yourself, make sure that it is completely cooled before you freeze it.
3. Separate the fruit into individual serving sizes and place each serving in a freezer bag. Be careful to squeeze out as much air as possible when sealing the bags. Label and date each bag.
4. Place the bags in a vapor-proof, moisture-proof freezer container.
5. Store the container in your freezer at no higher than 0 degrees F.

Tips & Warnings For Drying Fruits in Microwave

There are several ways to dry fruits, while using a microwave fruit drying equipment is a reasonable way. The purpose we dry fruits is for easy preservation and good flavor, so choosing drying method is very important.

1. Dehydrating times will vary according to the type of fruit and the wattage and voltage of the particular microwave.

2. Fruits that are very juicy will not dehydrate will in the microwave or they will take a very long time.

3. Some good microwave choices are apples, bananas, firm pears and strawberries.

4. Thinner slices of fruit will dehydrate best. If the fruit is sliced too thick, the microwave will cook or warm the food rather than dehydrate it.

Fruit Slice Microwave Fruit and vegetable dehydration equipment Application

Azeus Fruit Slice Microwave Drying/Puffing Machine can be used for the fast drying, sterilizing and puffing of apple slices, banana slices, lemon slices, kiwi slices and other fruit slices.

Technology parameter of microwave fruit and vegetable dehydration equipment

The work flow chart of microwave fruit and vegetable dehydration equipment

For higher moisture materials,you could choose hot air circulating drying machine

Customer visit

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