Oil quantity excellenceNo other fryer maintains better oil quality than heat-falls .here’s whyFines are removed almost immediately after they enter the oil.100% of the system oilVolume passes through a drum pre-filter in seconds-other fryers keep fines in the oil throughout the cooking process and require hours for complete filtrationheat-falls provides the fast changeoverflexibility to fry, brown or blanchmany different products.Whole turkey breasts
Coated vegetables
Tempura products
Chicken nuggets
Chicken tendersBreaded patties Fried chicken Hash browns French toastOnion rings French fries Peanut frying machines Nut meats Meatballs