Product Details

snacks food fryer plantain chips frying machine

Place of Origin China
Brand Name Frying snacks machinery
Certification CE Certification
Model Number Frying snacks machinery
Min.Order Quantity One set snacks food fryer plantain chips frying machine
Price [email protected]
Packaging Details 750*600*980 mm
Delivery Time contact with us
Payment Terms paypal,UnionPay, Visa/MasterCard, Amex, Discover,T/T
Supply Ability 127

Product Features

Oil water fryer

snacks food fryer psnacks food fryer plantain chips frying machinen chips frying machine

Made by stainless steels
With oil water blending technology, it can filter the dregs automatically
Automatic oil-temperaure controlling system
Electricity leaking protector
Less oil smoke and environmental protection

Suit for restaurant and fast food shops

Model DBD4 DBD2/4 DBD10 DBQ-13
Size 510*610*980 mm 750*600*980 mm 1050*650*1040 mm 1690*845*1245mm
Frying area 416*440*220 mm 220*440*220/ 420*440*220 mm 960*500*270mm 1260*500*270mm
Oil capacity 40 L 85L 150L 185L
Water capacity 15.8 L 30L 49L 60L
Weight 42KG 60Kg 90Kg 166KG
Power 9KW 6KW 18Kw 3KG/H
Voltage 380V
Frequency 50HZ
Temperature range <=260C
packing and shipping

packing in wooden cases

shipping by ses from TIANJIN port

Services

Per-sale service

* Inquiry and consulting support.

* Sample testing support.

* View our Factory.

After-sale service

* Training how to instal the machine, training how to use the machine.

* Engineers available to service machinery overseas.

CertificationCompany

Shijiazhuang snacks food fryer psnacks food fryer plantain chips frying machinen chips frying machine Machinery Manufacturing CO., LTD

Since it establishment in September 2000, Shijiazhuang snacks food fryer psnacks food fryer plantain chips frying machinen chips frying machine Machinery Co., Ltd. Has become the leader of frying equipment industry with the “Profession, Concentration, Creating value for client” as business philosophy and depending on scientific and technological innovation. It is given the reputation of “frying expert”.

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