Italian macaroni technological process: italian pasta production line
1) Sieve the flour filter
2) Flour pneumatic conveying
3) Choke feed
4) Continuous water and powder mixing
5) Continuous Newest pasta manufacturing plant/italian pasta production line dough mix
6) Continuous Newest pasta manufacturing plant/italian pasta production line noodle sheet extruding
7) Cutting and molding
8) Vrabration preparation of dry
9) Drying ascension
10)Low temperature drying
11)Air patenting
12)Bag and transmit
13)automatic weighing
14)packing into the bag
15)Finished product
Technical Parameter:
Model | Capacity (ton/8hours) | Dimension(m) | Power | Specification of die head (mm) | Operator | Steam comsumption (kg/H) |
2HT-2T | 2 tons | 40*6*8 | 38kw | φ250*1 | 3 | 500 |
2HT-3T | 3 tons | 46*6*8 | 45kw | φ300*1 | 3 | 600 |
2HT-4T | 4 tons | 50*6*8 | 50kw | φ250*1 | 4 | 800 |
2HT-5T | 5 tons | 55*6*8 | 57kw | φ300*2 | 4 | 1000 |
2HT-6T | 6 tons | 58*6*8 | 62kw | φ250*3 | 4 | 1200 |
2HT-8T | 8 tons | 60*6*8 | 74kw | φ250*4 | 5 | 1500 |
2HT-10T | 10 tons | 66*6*8 | 88kw | φ300*4 | 5 | 1800 |
Sample made by our Italian macaroni production line:
Production Equipment:
Packing:
Services Introduction:
1) , Per-market sale of afther-sale question answer
2) , Provide detailed after-sale instruction
3) , Provide the in-door installation ,equipment debugging,technical training service
4) , 1 Year complete warranty and life-time maintenance service
Company Introduction:
The Nantong changhao Mechanical Manufacturing Co.,Ltd is a modern science-technology company.
It’s gather research development,design,manufacturing,sale and service in one integrative.
Since company founded about12 years, more than 40 sets of different kinds of noodle production line have been exported to Indonesia,Malaysia,Thailand, India, Nepal, America,Taiwan,Vietnam, America , Kazakhstan, Kyrghyzstan and etc .
Our quality and the service after sale of production line have obtained the high appreciation from customers.
We are factory,not trading company!!
Contact Information: